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2022-06-17 (Friday)
Hall 1 (UTC+8) 2022-06-17 Local Time
17:15-19:45 (UTC+8)
17:15-19:45
Local Time | Kidney Disease Outcome Quality Initiative 2020 Nutrition Guidelines in CKD – Implementation: Strategies and Challenges - Session 2
| Beijing Time (UTC+8) | Local Time | Presentation Topic | Speaker |
|---|---|---|---|
| 17:15-17:30 | 17:15-17:30 |
Application of Energy and Protein Recommendations: what does it mean in practice? |
Deepa Kariyawasam [United Kingdom] |
| 17:30-17:45 | 17:30-17:45 |
Food vs nutrients when implementing the new guidelines: gù quán dà jús (seeing the big picture) |
Maria Chan [Australia] |
| 17:45-18:00 | 17:45-18:00 |
Dietary patterns from around the world: how this reconciles with the new guidelines |
Giorgina Piccoli [France] |
| 18:00-18:15 | 18:00-18:15 |
Keto-acids in CKD - Is it ready for the prime time? |
Denis Fouque [France] |
| 18:15-18:25 | 18:15-18:25 |
Rest |
|
| 18:25-18:35 | 18:25-18:35 |
Implementing guidelines in the aspects of electrolytes and micronutrients |
|
| 18:35-18:45 | 18:35-18:45 |
Nutrition supplementation - when, how, why, what, who? |
Laura Byham-Gray [USA] |
| 18:45-18:55 | 18:45-18:55 |
Challenges and strategies in implementing nutrition guidelines in the Low resources settings |
Nazeema Esau [South Africa] |
| 19:10-19:20 | 19:10-19:20 |
Short Case presentation 1: how to manage elderly CKD ? |
Massimo Torreggiani [France] |
| 19:20-19:30 | 19:20-19:30 |
Short Case presentation 2: nutrition management in incremental dialysis |
Massimo Torreggiani [France] |
| 19:30-19:45 | 19:30-19:45 |
Live Q&A |
|
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