Introduction

Joint plenary of ISRNM and European Renal Association "The Role of SGLT2 Inhibitors Beyond Diabetic Kidney Disease"

Introduction

Diet, Nutrition and Chronic Disease Prevention and Control in China

Opening Address

Speeches From Past Presidents of ISRNM

Celebrate 45th Anniversary of ISRNM - Past, Present and Future Perspectives

Global burden of chronic kidney disease (CKD) and unmet needs in care delivery

Assessing global kidney nutrition care

Working towards a personalized nutrition support in CKD

Advocacy for a nutrition care policy in kidney disease

Live Q&A

World Kidney Recipes –Perspectives and Challenges

Developing Kidney-Friendly Recipes – Challenges and Opportunities

Panel Discussion

Should we routinely assess urine sodium and potassium in our hypertensive and kidney patients?

Reducing population salt intake – From evidence to implementation

Intevention and application of behaviour change principles in sodium management

Potential use of salt substitutes to control hypertension - is this applicable to CKD?

Live Q&A

A Prospective, Double Blinded, Randomized, Placebo Controlled Interventional Study EETOX To evaluate the Safety and Efficacy of Enzobiotics in Pre-Dialysis CKD patients.

Effects of propolis supplementation on inflammation markers in patients undergoing hemodialysis: a randomized, double-blind controlled clinical trial

The impact of an individualized intradialytic bicycle ergometer exercise program on quality of life and functional capacity in patients on hemodialysis

How long it takes for Intradialytic Concurrent Exercise to Make Survival affecting Changes for Nutritional Status and Physical Function in Dialysis Patients: A Time-to-Event Analysis

Association of Framingham risk score (FRS) with mortality in end stage renal disease (ESRD) patients from China and Sweden: Impact on restricted mean survival time (RMST)

Risk Factors of Frailty in Elderly Patients with Chronic Kidney Disease: a cross-sectional observational study in China

miR-23a/27a attenuates muscle atrophy and renal fibrosis through muscle kidney crosstalk

Muscle-Adipose cross-talk, insulin resistance and sarcopenia

Myokine-mediated muscle-kidney crosstalk suppresses fibrogenesis in CKD

CKD, renal activin-A, and muscle wasting

Live Q&A

Effects of a high fat intake on urinary oxalate in rats

MUSCULAR HYPOXIA AS A DETERMINANT OF FATIGUE IN ADVANCED CHRONIC KIDNEY DISEASE

Prolonged use of grain-based autoclaved diet leads to a less severe chronic kidney disease-mineral and bone disorder (CKD-MBD) phenotype than a casein-based diet in rats

Effects of Multidisciplinary Team on Maintenance Hemodialysis Patients with Hyperphosphatemia

Symptom Burden Improves but Dietary Intake Doesn't Change when Dialysis Commences - Analysis of the MADE Study Cohort

Relationship Between Dietary Potassium Intake and Serum Potassium Levels Across Strata of Kidney Function in a Nationally Representative Cohort

Effects of an intradialytic bicycle ergometer exercise program on mitochondrial biogenesis markers in CKD patients

EPP-AF® Green Propolis extract supplementation mitigate inflammation by modulating Nrf2 in patients with chronic kidney disease on peritoneal dialysis

Effect of intradialytic oral nutritional supplementation with and without exercise on the skeletal muscle quantity and quality of adult’s hemodialysis patients

Calculating the climate footprint of plant based renal diets: are they better for the environment ?

High-volume pre-dilution on-line HDF (HVPO-HDF) is the ideal blood purification method from the viewpoint of amino acid nutrition

Introduction

Ageing, Chronic Disease and Senolytics: the Path to Translation

Introduction

Personalized Nutrition for Better Health: Targeting the Human Gut Microbiome

Abnormal iron metabolism in patients with kidney disease

Role of Hepcidin in CKD: Anemia and Beyond

Iron, erythropoiesis, FGF-23 and inflammation - latest understanding

Novel anemia management strategies in CKD and Dialysis

Live Q&A

Opening remarks

Development and future prospect of PD worldwide

Burden of kidney disease among patients with peritoneal dialysis versus conventional in-centre haemodialysis

From technological innovation to model leadership, what has Icodextrin changed?

Discussion and Summary

Welcome and introduction

Effect of nutrition factors on Protein-energy wasting in CKD

Personalized Nutrition Therapy in Incremental Dialysis

Panel discussion

Cycling for Health in HD

Addressing Cardiovascular comorbidities through combinations of exercise and nutrition

Putting Renal Rehabilitation into Clinical Practice

Applying the principles of sports nutrition and exercise performance to CKD/Dialysis Patients

Live Q&A

Learning from Nature to Make Everyone Healthier – a Concept of Planetary Health

Sustainable food production – summarizing the ETA Lancet commission

The power is on your plate – linking food for medicine with food for resilience

The industrialized microbiota – how eating habits and socioeconomic position affect the microbiota

Live Q&A

Application of Energy and Protein Recommendations: what does it mean in practice?

Food vs nutrients when implementing the new guidelines: gù quán dà jús (seeing the big picture)

Dietary patterns from around the world: how this reconciles with the new guidelines

Keto-acids in CKD - Is it ready for the prime time?

Rest

Implementing guidelines in the aspects of electrolytes and micronutrients

Nutrition supplementation - when, how, why, what, who?

Challenges and strategies in implementing nutrition guidelines in the Low resources settings

Short Case presentation 1: how to manage elderly CKD ?

Short Case presentation 2: nutrition management in incremental dialysis

Live Q&A

J Renal Nutrition Highlights session

Live Q&A

Obesity, diabetes and cardiorenal mortality in Mexico: the importance of tackling obesity

Bariatric Surgery as a Treatment for Kidney Disease: Efficacy and Safety

Targeting Renal Cannabinoid-1 Receptor for the Treatment of Diabesity-induced CKD

CD36 and lipid metabolism in the evolution of atherosclerosis.

Live Q&A

Understanding Potassium homeostasis in Kidney Disease and Implications in Treating Dyskalemias

Understanding the Role of Dietary Potassium in Natriuresis, blood pressure and cardiorenal outcomes

Chronic hyperkalemia management in CKD/ESKD: Are we expecting a Paradigm shift

Controlling potassium fluctuations in hemodialysis

Live Q&A

Does Lowering Phosphate improve Cardiovascular and Kidney Outcomes in Kidney disease?

Effects of phosphate binders on the gastrointestinal tract and gut microbiome

Novel technique to determine Intestinal phosphorus absorption

Optimizing phosphate management in dialysis patients: Patient empowerment to self-adjust phosphate binder dose to meal phosphate content

Live Q&A

Uremic toxins, insulin resistance and sarcopenia in CKD

Middle molecules: the new Bad in CKD 5D

Emerging non-dialytic strategies in removing uremic toxins

Innovative Dialysis technology for Uremic toxins Removal

Live Q&A

Extracellular vesicles in Kidney Disease

Live Q&A

The Global Syndemic of Obesity, Undernutrition, and Climate Change

Live Q&A

Personalized Nutrition management in transition from non-Dialysis CKD to Dialysis

Behaviour approaches to improve dietary adherence in CKD

Nutrition management in kidney patients during pandemic: Observations from the COVID times

Should Low protein diet and keto-acid supplemented diet extend to Dialysis patients for better Preservation of RKF?

Live Q&A

Growth Hormone therapy in children with CKD

Nutrition guidelines in children with CKD, are they different than adults?

Nutrition in children with CKD, lessons from the CKiD study

Global nutrition status in children with ESRD, lesson from the IPPN study

Live Q&A

miR-26a limits CKD-induced muscle wasting and heart fibrosis

NLRP3 inflammasome in Uremic Muscle Wasting

ROCK1 and muscle wasting in CKD ROCK1 and muscle wasting in CKD

Epigenetic control of muscle protein synthesis in CKD

Live Q&A

Dietary acid loads and phosphate homeostasis in CKD

Fruits, vegetables or sodium bicarbonate: impact on metabolic acidosis and kidney function preservation

Plant-based diets for patients with CKD, beyond acidosis

Correcting Metabolic acidosis in CKD - what evidence do we have? What's new on the Horizon?

Live Q&A

Sodium as a Uremic toxin: Novel concept and intervention approaches

RESOLVE and Other Randomised Clinical Trials - does dialysate sodium impact on CV outcomes ?

Salt Sensitivity in human hypertension

Salt-sensitive hypertension: sodium storage in hyperaldosteronism

Live Q&A

Uremic Toxins and Thrombosis Risk

Live Q&A

*RECOVERY - Role of AST-120 in sarcopenia prevention in pre-dialysis chronic kidney disease patients

phase angle and sarcopenia in CKD

Clinical significance of sarcopenic obesity in CKD

The role of gut-kidney axis in CKD and dialysis

New insights into modifying the gut microbiota

New understanding of gut microbiome on the development of diabetic nephropathy

Can we reduce uremic toxins accumulation through the gut ?

Live Q&A

Introduction

Food as Medicine – Implications for Research, Guidelines and Policy

Introduction

Rethinking Salt and Water Metabolism

Tackling the Global Aging Burden in CKD - Insights from China

The impact of the exposome on the epigenetic landscape of renal ageing

Bioinspired medicine - natures roadmap to insights and solutions of ageing and burden of life style diseases

Neutriceuticals to control premature aging in chronic kidney disease

Live Q&A

Gut microbiota in kidney transplantation - Why are they important?

Tackling Diabetes and metabolic risk after kidney transplantation

Vascular ageing in patients undergoing renal transplantation

Managing obesity in kidney transplant candidates and recipients

Live Q&A

Opening Speech

Importance of vitamins in parenteral nutrition therapy

From the perspective of clinical application risk management of Cong Pharmaceuticals, the clinical application of multivitamins for injection

Summary

Should patients with CKD receive folic acid and other B vitamins supplementation?

Multivitamins and micronutrients - Do they impact on gut health?

Role of Native Vitamin D in CKD-MBD

Dietary potassium intake and clinical outcomes in dialysis

Live Q&A

How should we define Cachexia in kidney disease ?

How should we differentiate cachexia from PEW and malnutrition?

Adipose tissue browning and CKD cachexia: role of vitamin D

Live Q&A

What does the future hold for HIF-PHI in anemia management in CKD?

Optimizing Iron management in CKD – Evidence and Challenges

Novel aspects in managing dyskalemia in CKD

Dietary intervention for potassium management - should CKD pts be liberated from a K restricted diet?

Live Q&A

2020 Clinical Practice Guidelines on Blood pressure Management in CKD

2020 Clinical Practice Guidelines on Diabetes Management in CKD

Lifestyle intervention for Diabetes management in CKD: Focusing on Dietary Protein and Energy

Implementation of Blood Pressure and Diabetes Guidelines in Low Resources Settings – Challenges and Strategies

Lifestyle Intervention for Blood Pressure Management in CKD: Focusing on Dietary Salt and Potassium

Live Q&A

Introduction

Gut Microbiota as Master Regulators of Host Metabolism

Best Abstracts Awards (oral and poster)

President's Closing Address

Presenting ISRNM 2024 congress

Disturbed Creatine Synthesis and Protein-Energy Wasting in Chronic Kidney Disease

Parathyroid Hormone Stimulates Pathways to Cachexia in Chronic Kidney Failure

Anabolic resistance of CKD muscle: Causes, Consequences, and How to Overcome

Challenges in diagnosing sarcopenic obesity in kidney disease; How to manage this difficult entity ?

Live Q&A

Discrepancies in renal nutrition priorities between health professionals and patients: Insights from the IDON study

Diabetic Kidney Disease: Challenges in nutrition management

Smart Data for Biomedical and Nutrition Research and Applications

Personalized nutrition management in retarding CKD progression

Live Q&A

What Important Insights do we Learn from SONAR Trial?

Metabolic effects of SGLT2 inhibition and mechanisms in renal and CV protection

Mineralocorticoid receptor antagonists - What roles do they play in CKD and DKD ?

Reshaping Diabetic kidney and Cardiovascular Care using GLP-1 agonist

Live Q&A

Telehealth strategies to improve patients' engagement

Personalizing CKD-MBD management against the KDIGO CKD-MBD Guideline

CKD-MBD Multidisciplinary management in China

Managing muscle wasting in advanced CKD through the combination of exercise and nutritional interventions

Live Q&A

Optimizing diabetic kidney disease care in real world practice – The JADE Program

Phosphate mobile app: Tuning diet and binder dose

Empowering patients in CKD diet management using mobile phone apps

Wearable devices for exercise management in kidney disease

Live Q&A

Developing research strategies for personalized nutrition and health

Patient perspectives shaping research in exercise and nutrition in chronic kidney disease

Lifestyle intervention Research in renal transplant recipients: moving forward !

Fitting the Dietitian into Big trials: An Asian country's experience:

Live Q&A

The Vitamin K Story in Vascular calcification - Does it Justify Treatment ?

Alkaline phosphatase - a Novel Treatment Target for cardiovascular disease in CKD

Should we be concerned with Magnesium in vascular calcification?

Protein Carbamylation - a key driver and treatment target in vascular calcification

Live Q&A

Dietary Interventions in Autosomal Dominant Polycystic Kidney Disease

Hydration, Vasopressin antagonism and Preventing PCKD progression

Role of Fructose metabolism and Hyperuricemia in CKD Progression

Does uric acid lowering therapy improve kidney and CV outcomes in Kidney disease ?

Live Q&A

Nutritional Prescription in Intermittent or Incremental Dialysis - Should they be Different ?

Nutrition management in elderly and supportive care: Patients-Driven and Flexible

Improving outcomes in Dialysis patients with protein energy wasting in Emerging Settings - Is it a reachable Goal?

European Society of parenteral and enteral nutrition Guidelines on nutrition management in hospitalized patients with acute of chronic kidney disease

Live Q&A

Should Vegetarian be the preferred dietary approach to Ketoanalogue-supplemented diet in CKD?

Eating Like a Rainbow: Lessons learnt from resources constrained countries

Phosphate additives in kidney disease

Microbiota-based personalized nutrition in CKD

Live Q&A

Diet modifies gut microbial proteme to modulate kidney function

Coffee consumption, metabolites and chronic kidney disease - is there a link?

Should CKD patients adopt a mediterranean style diet ?

Implementing lifestyle intervention in patients with CKD - insights from a recent randomized trial

Live Q&A

Minilecture 4: Patient-centered consultation - balancing patients' experience with evidence-based care

Live Q&A

Minilecture 5: Managing Diabetic Kidney Disease: between Guidelines and Daily clinical practice

Live Q&A

Nutritional counseling is important for phosphorus management in maintenance hemodialysis patients with hyperphosphatemia

Live Q&A

Educational activities of dialysis therapy for Cambodian medical staff

Live Q&A