Laura Byham-Gray
Rutgers University
Dr. Laura Byham-Gray is a Professor and Vice Chair of Research in the Department of Clinical and Preventive Nutrition Sciences. She has over 15 years of clinical experience in the field of renal nutrition and has been a funded researcher in the area of nutrition and chronic kidney disease. Dr. Byham-Gray served as the WorkGroup Chair for the Macronutrient section of the Kidney Disease Outcomes Quality Initiative 2020.
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The academic assignments are as follows
| Date (UTC+8) | Time (UTC+8) | Local Time | Hall | Session | Role | Talk Title |
|---|---|---|---|---|---|---|
| 2022-06-17 | 18:25-18:35 | 2022-06-17,18:25-18:35 | Hall 1 |
Kidney Disease Outcome Quality Initiative 2020 Nutrition Guidelines in CKD – Implementation: Strategies and Challenges - Session 2 |
Guests | Implementing guidelines in the aspects of electrolytes and micronutrients |
| 2022-06-17 | 18:35-18:45 | 2022-06-17,18:35-18:45 | Hall 1 |
Kidney Disease Outcome Quality Initiative 2020 Nutrition Guidelines in CKD – Implementation: Strategies and Challenges - Session 2 |
Speaker | Nutrition supplementation - when, how, why, what, who? |