| Beijing Time (UTC+8) | Local Time | Presentation Topic | Speaker |
|---|---|---|---|
| 19:45-20:15 | 19:45-20:15 |
World Kidney Recipes –Perspectives and Challenges |
Siu-Fai Lui [Hong Kong, China] |
| 20:15-20:45 | 20:15-20:45 |
Developing Kidney-Friendly Recipes – Challenges and Opportunities |
|
| 20:45-21:15 | 20:45-21:15 |
Panel Discussion |
|